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  Delicious chickpeas curry cooked with onion, herbs and spices.

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  Mutton Paya Mughlai

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  Mutton Paya – an exotic runny, soupy curry made with goat trotters, meat & few special spices. The juicy marrow & the cartilaginous joints of the goat trotters makes this Paya curry totally out of the world. Goes well with plain rice or naan to soak up all of the delicious gravy.

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  Chicken Korma Pakistani Style

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  Spicy, creamy yogurt base curry.