Bakers flour bread stuffed with butter & freshly baked in clay oven.

Bakers flour bread with butter & Garlic & freshly baked in clay oven
Golden potatoes cooked in a fresh spinach puree sauce.

Bakers flour bread freshly baked in clay oven.

Home made yogurt.

Finely sliced lettuce, tomato, onion, carrot, and cucumber with spices.

Mango based sauce

yogurt mixed with slivered cucumber, carrot, herb, and spices.

Cauliflower, potatoes, tomatoes, green peas, cilantro, and spices.

Nalli Nihari is a slow-cooked stew with bone-in shank pieces. The marrow leaves the bones and is mixed with the gravy, giving the stew a rich flavor and thickened with atta, or Pakistani & Indian-style durum whole wheat flour. Goes well with Naan.

Tandoori Chicken breast cooked in a creamy tomato-based curry.

Delicious chickpeas curry cooked with onion, herbs and spices.

Delicious, flavorful, and spicy dish made with chicken bone in cubes, tomatoes, ginger, garlic, variety of spices.
Half KG $ 22.99
One KG $ 42.99

Spicy, creamy yogurt base curry.

Chicken Hakka Noodles are a staple of Indo-Chinese cooking! Spicy noodles with fresh veggies, juicy and tender chicken, tossed together with noodles and saucy goodness!

A classic dish made with wheat, barley, lentils mixed into a spicy beef mixture cooked several hours, for the ultimate comfort food (Pakistani style). Goes well with Naan.

Mutton Paya – an exotic runny, soupy curry made with goat trotters, meat & few special spices. The juicy marrow & the cartilaginous joints of the goat trotters makes this Paya curry totally out of the world. Goes well with plain rice or naan to soak up all of the delicious gravy.

Tasty and tangy snack made with white chickpeas (chana / chhole), spices, herbs, onions, tomatoes and lemon.

Basa fish with well-seasoned gram flour batter, ginger garlic and mild spices – served with tamarind or mint sauce.

Mediterranean dip, made from chick peas, tahini(sesame paste), olive oil and herbs, served with bread.

Crispy papdi (deep fried flour crackers) are topped with a variety of toppings like chickpeas, boiled potato, yogurt, chutneys, cilantro and more!

Crispy Pappri (deep fried flour crackers) are topped with a variety of toppings like chickpeas, boiled potato, yogurt, chutneys, cilantro and more!

Freshly made, light flaky pastries with vegetable filling Served with tamarind or mint Sauce.

Regular
Apple
Strawbery

– Orange Peacoke
– Earl Grey

Fresh mint, lemonade, blue curacao and sparkling water served over ice.

(Milk Tea)

Traditional dahi (yogurt) base drink
Mango Lassi $ 5.99
Salted Lassi $ 4.99
Sweet Lassi $ 4.99

Lemonade, mint and sparkling water served over ice

Fresh mint, lemonade, mango and sparkling water served over ice

Fresh mint, lemonade, strawberries, blueberries and sparkling water served over ice.

Coconut cream, pineapple juice, lemonade served over ice

Pakola
Coke
Sprite
Fanta

Minced beef marinated in ginger, garlic, green chilies mix with variety of spices. Served with two choices of sauce (raita, mint or tamarind)

Minced beef marinated in ginger, garlic, green chilies mix with variety of spices.
10 Seekh Kebobs Tray – $ 59.95
20 Seekh Kebobs Tray – $ 125.99
30 Seekh Kebobs Tray – $ 179.99

Minced Beef Kabab, mixed with variety of spices and fresh herbs. Fried, Crispy from outside and tender from inside. Served with two choices of sauce (raita, mint or tamarind)

Cream based marination with our special in house recipe. Goes well with naan and chutney. Served with two choices of sauce (raita, mint or tamarind)

Mouth watering bone in chicken (leg and thigh) marinated with yogurt and mild spices. Served with two choices of sauce (raita, mint or tamarind)

Tender boneless cubes marinated in yogurt, garlic, ginger and spices. Served with two choices of sauce (raita, mint or tamarind)

Sweet carrot pudding.

It is a layered rice dish made with spices, rice, fresh herbs, and meat, served with raita (yogurt base sauce).
Chicken Biryani $ 12.99
Plain Biryani Rice (no meat) – $ 7.99