Falooda$7.99 Add to cart
A falooda is a Mughlai Indian version of a cold dessert made with noodles.It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia.Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milkserved with ice cream.
Prawn Korma Indian Style$15.99 Add to cart
Mild creamy curry with cashew and raisin (Indian style).
Lamb Bhuna$15.99 Add to cart
Succulent cubes of lamb cooked in a dry blend of roasted herbs and spices.
Adana Kabob Plate$22.99 Add to cart
Two skewers of AA+ quality beef and ground lamb mixed with Turkish hot spices grilled in Clay oven served with hummus, garlic sauce, rice and fresh green salad.